Our Biltmore Estate Limited Release Merlot features bold and approachable flavors. The aged oak comes through in rich vanilla aromas, as well as bold fruitiness, and lingering tannins. Pleasantly dry, velvety smooth, and delightfully fruity, this enchanting red wine pairs best with beef, chicken, eggplant parmesan, squash dishes, and veal.
- Vintage: 2018
- Appellation: American
- Cellar Practices: Aged for 10-14 months in oak barrels
- Alcohol: 14.1%
- Awards: Gold - San Francisco Chronicle Wine Competition
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