Our vineyard partners in California's outstanding Dry Creek Valley grape-growing region provide select fruit for this rich, dark ruby-colored Cabernet Franc. Inhale earthy aromas of cacao, white pepper, and molasses before savoring the lush flavors of blackberry and cranberry with hearty fare including a cheese-and-prosciutto board, veal, roasted lamb, and bone-in grilled pork chops. For a delightful vegetarian option, try a pairing of yellow curry with tofu. This is an elegant, approachable wine to sip by the glass during cool evenings, or add a bottle to elevate the mood of a nice dinner at home with someone special. In addition, it also offers excellent multi-year aging potential.

• Vintage: 2019
• Appellation: North Carolina
• Alcohol: 13.0%
• Award: Double Gold - North Carolina State Fair Wine Competition