When the occasion calls for a well-rounded wine to please all of your dinner guests, look no further than our Biltmore Estate® Limited Release Tempranillo. Full-bodied and fruit-forward, the glass captures earthy aromas, while dried fig flavors and tannins create a delightful juiciness in the mouth. The boldness in the Tempranillo pairs best with beef, gruyre cheese, lamb, and pork.
- Vintage: 2018
- Appellation: American
- Cellar Practices: Aged for 16-20 months in oak barrels
- Alcohol: 13%
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