Cardinal’s Crest Red Sangria
Take time for yourself with a glass of richly red Cardinal’s Crest Sangria—the perfect treat for a leisurely Sunday morning brunch or a long afternoon on the porch.
Preparation Time: 0:05
Cooking Time: 0:00
This Recipe Pairs With:
Ingredients
- 3 ounces Biltmore Estate® Cardinal’s Crest
- ½ ounce Orange Curacao
- ½ ounce St. Remy Brandy
- ¾ ounce Orange juice
- ¼ ounce Grapefruit juice
- ½ ounce Simple syrup
- 1 ounce Biltmore Estate® Brut sparkling wine
- Lime wedge and an orange wedge (optional garnish)
Preparation Instructions
- Add first 6 ingredients to a small pitcher or shaker; mix until combined. Pour over ice in a wine glass and top with 1 ounce Biltmore Estate Brut sparkling wine and garnish with lime and orange wedges.
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