Exclusively for Vanderbilt Wine Club members. We are bringing an older vintage of our award-winning Dry Creek Valley Cabernet Sauvignon up from the cellars. Selected from vineyards respected for their red wines and awarded 96 points from the San Francisco International Wine Competition, this 2014 vintage offers aromas of smoke, vanilla, black pepper, and spice that pair with forward tannins for a richly rewarding wine.
- Vintage: 2014
- Appellation: Dry Creek Valley, Sonoma County, California
- Cellar Practices: Aged for 15 months in French & American oak barrels
- Residual Sugar: 0.3% (dry)
- Alcohol: 14.2%
- Awards: 96 Points - San Francisco International Wine Competition